How to make TANTAN MEN (spicy Ramen noodle) 〜坦々麺〜 | easy Japanese home cooking recipe

In this video, I am showing how make Tantan-men, a spicy and creamy Ramen noodle. I am showing a recipe, where you don’t need to make extra soup, but all together in one pot under 20 min. It also uses Chinese spicy sauce Toban-Djan (chilli bean sauce), but this can be substituted with other chilli sauce such as Sriracha sauce.

In my Channel, I show step by step of alternative but authentic Japanese home cooking, which can be made with the ingredients that are easily available outside of Japan.

Minced pork 50 g
Scallion 2
Garlic 2 cloves
Ginger small piece
Chili bean sauce (Toban djan) 1 Tsp
Miso 1 Tsp
Soy sauce 2 Tsp
Water 1 cup
Soy milk 1 cup
Sesame oil 1 Tbsp
Roasted & grated sesame seeds 1 Tbsp
Pasta (angel hair pasta) 100 g
Baking soda (Baking powder) 10 g
Bok choy (for garnish) 1/2

Please also watch my other videos
Three side dishes: https://youtu.be/2Jaauy50uwM
Tempura: https://youtu.be/jZuyu1_iUSM
Gyoza: https://youtu.be/5mu1cyGE1Ns
Japanese Curry: https://youtu.be/8md7Z7HWkIY
Chahan (fried rice): https://youtu.be/m93Q6dWJTL0

00:00 Intro
00:53 Ingredients
01:56 Preparing the ingredients
04:14 Making the soup
06:55 Preparing Bok choy and boiling noodle
08:39 Eating
11:30 Ending
12:02 Recipe

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